I think we both had maybe one actual sprout that was probably the most disappointing. Very small for a shareable portion and not the most flavorable. They bring a bowl with maybe four thin slices of carmelized onion and 3 small gumball sized cheese croquets and they come out and pour beef broth over it. We fancy the more traditional French onion soup. Not the best we’ve had but probably closest to the most expensive. My partners steak (ribeye) was pretty good. Been waiting on a special occasion to try Final Cut. Let me preface this with the fact that I travel pretty often and eat at some high end restaurants, am a frequent in town diner and love to cook myself.
